Aiden turns 17
months old today, and just like when he was first born – the kid can eat. It’s not just that he has big
meals or “grazes” all day long… he does both.
As long as there is food around, the kid will sniff it out and beg for it. He’ll
walk right up to you and hold his hand up and say “More… more,” flashing those
big blue doe eyes at you all the while. Even though he only has nine teeth
(working on number ten, I believe) that has never stopped him. Or slowed him
down, for that matter.
It’s actually
become a running joke in the family. Much like his father (and his father’s
father many years ago), he’s a walking garbage disposal. I’ve mentioned the
fact that I still am cursed with the metabolism of an 8 year-old before and it’s
not showing any signs of slowing down any time soon. And I’m sure the constant rigorous
exercise only helps the situation. In any case, Aiden and I eat like we’re
about to be shipped off for the next season of Survivor – at every meal. Can’t
quite finish your plate? Send it Aiden’s way. Need some help polishing off
those blueberries? Call Bubby over, he’ll gladly lend a hand… er, stomach.
This situation
poses both a blessing and a curse. A blessing in that the kid isn’t a picky
eater and we can basically throw anything in front of him and he’ll eat it. He
never goes hungry, that’s for dang sure. Trust me, he lets us know when he is.
However, this can also lead to the unintended ingestion of things he probably
shouldn’t have eaten. I’m not talking about marbles or small toys – thank goodness.
Here was the situation I found myself in this past weekend:
It was Sunday
evening and the kids were sitting down for a lovely dinner that Mommy B had
prepared for them. As with most children, our kids love applesauce. We even tried getting them the Cinnamon flavored
kind a while back to change things up a bit. Much to our surprise, Alli didn’t
care for this “new” flavor and promptly told us so. Aiden didn’t care either
way – he ate it anyway (surprise, surprise). Ever since then, we’ve had two
jars of applesauce in the refrigerator to appease them both. So while Mommy B
ran upstairs to take a shower, I supervised the kiddos chowing down.
I turned around
to see Alli take her first bite of applesauce… and the look on her face said it
all. I could see that she hadn’t swallowed it and was just holding it in her
mouth, much like anyone does when they eat something they don’t like. She gave
me this look of disgust and I could tell she was deciding whether to tough it
out and swallow it or spit it out. I asked, “Alli, do you not like the
applesauce?” She nodded. Curiously I asked, “Is it yucky?” She nodded again.
The look of desperation on her face was too much, so I walked over and said “It’s
okay baby, you can spit it out.” I held out my hand and she immediately emptied
the entire contents of her mouth. My initial thought was that she was just
being really picky (which isn’t normally like her, either) and didn’t want cinnamon flavored applesauce that evening. However, she had never had that reaction to it before. To fulfill
my curiosity, I leaned down to her plate and smelled her applesauce, just to
see if it really was the cinnamon
that turned her off.
NOPE, the applesauce had turned. It smelled like someone had
mixed it with alcohol – it was horrendous. I said, “Well no wonder you didn’t
like it, that smells terrible! You don’t have to eat that Alli.” The first
thought that popped into my head was to turn to Aiden’s plate to see if I could
prevent him from eating any so he wouldn’t get sick. But I was too late…
It was gone.
I mean gone
gone. The little circle portion of the divided plate where his applesauce had
been was empty, as if he had almost licked it clean. Wonderful, I thought… this
kid is going to get sick after ingesting this bad applesauce. It had obviously
started fermenting, and I couldn’t believe neither Mommy B nor I had caught it
before serving it to our children. Chalk it up to another lesson learned being
a parent – you try to serve your children healthy food and something like this
happens. Luckily Aiden didn’t get sick from it. Maybe his fast metabolism
worked in his favor in this case by pushing it through his system fast enough
so that no damage could be done. I tried to rationalize it as much as I could,
but I still felt bad for him. Our children just assume that everything we put
in front of them is safe and edible, and in this case it was a little
questionable.
I told this
story to my parents when we sat down to our weekly Sunday night dinner after
the kids were in bed, and they busted out laughing. I’m sure they could relate
to it on probably more than one occasion. And as the meal was wrapping up and we
noticed there were some leftovers, we all chimed in with the same conclusion – save it for Bubby.
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